Between 2% and 10% of pregnant women in the United States develop gestational diabetes.
In India, prevalence rate of GD is estimated to be 10-14.3%, which is much higher than in the western countries.
Gestational diabetes is caused by hormonal changes and the way our bodies convert food into energy.
A hormone called insulin breaks down glucose (sugar) in food and delivers it to cells. Insulin keeps glucose levels in the blood at healthy levels. However, when insulin doesn’t work properly or isn’t produced enough, blood sugar builds up in the blood, leading to diabetes.
During pregnancy, hormones can interfere with the action of insulin. It can prevent blood sugar from regulating properly and lead to gestational diabetes. Genes and obesity (BMI greater than 25) may also play a role.
Your doctor will test your blood sugar levels during pregnancy. The test consists of two parts:
Gestational diabetes can cause issues for you as well as the fetus if it is not addressed.
Gestational diabetes increases risk of:
If you have been diagnosed with gestational diabetes, you may need more frequent tests during your pregnancy. Your doctor will check your blood sugar regularly. You may need to monitor your blood sugar at home using a blood glucose meter.
Some people need medications such as insulin to treat gestational diabetes. However, most people can control their blood sugar levels only through diet changes and exercise. If you need insulin to control your diabetes, it is important that you take it as directed.
Although it cannot be completely prevented, there are steps you can take to reduce the risk. A balanced diet and regular exercise before and during pregnancy are the best ways to reduce your risk of developing gestational diabetes.
After giving birth, your blood sugar should drop as your hormone levels return to normal. However, about 50% of women with gestational diabetes later develop type 2 diabetes. Diet and exercise can assist in reducing your risk. Your doctor may recommend that you have a blood sugar test every 6 to 12 weeks after pregnancy to monitor your diabetes.
Both carrots and ginger are rich in antioxidants, which …
Read MoreOats are rich in beta-glucan, a soluble fiber that helps lower cholesterol and maintain steady energy levels, supporting heart health.
Read MoreRich in plant-based protein and probiotics, sattu chaas helps regulate blood sugar and promotes gut health.
Read MoreAvocados provide monounsaturated fatty acids (MUFAs) that improve HDL (“good”) cholesterol
Read MoreRed rice poha has a low-to-moderate glycemic index (38–64), providing steady glucose release.
Read MoreThis is a no-cook breakfast recipe that is high in fiber, helping keep you full between meals.
Read MoreDiet is an essential part of healthy living ,below you can find regional diet plan that can help you with your Lifestyle modification.